Matzah is a hard, flat, cracker-like bread made from plain flour and water. Matzah, also known as matzoh, matzo, matsah and matze, is eaten during the Passover Seder at the SOS Children's Village Arad in Israel after an annual hike.


You'll Need:

  • 2 cups whole wheat flour
  • 2 cups white flour
  • 1 teaspoon salt
  • 1 cup oil
  • 2/3 cup water



Mix the flour and oil in a large bowl until crumbly.  Add water and mix.

Roll out and form into flat disk or square shapes. Bake at 350ºF for about 25 minutes.


Every donation helps us feed our SOS children across the globe! Join our cause!

Donate    Sponsor

Sign-up and Stay Connected

Complete the form below to receive email updates from SOS Children's Villages - USA. Together, we'll build loving, stable families for orphaned, abandoned and other vulnerable children in 136 countries, including the United States.